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Rosé & White Wines

  • A bright and inviting Rosé with a vibrant pink hue and aromas of ripe strawberry, cranberry, kiwi, juicy watermelon and rose hip. The medium bodied, refreshing palate is filled with tangy red raspberry, strawberry, pomegranate, and citrus peel with notes of sweet melon. The wine has a delicate and satisfying acid structure and a lingering finish.

  • 36% Grenache, 26% Zinfandel, 15% Mataro, 14% Cinsaut, 9% Counoise
    Organically Grown

    Light, elegant expression of rosé with a nose of peach and rose petal. Balanced mouthfeel with pleasant acidity and notes of strawberry, watermelon and mint.

    91 pts

  • Marked by forward peach, apricot and honeydew flavors with a full and voluptuous palate

  • Aromas of honeysuckle, ripe pear, Meyer lemon, and lychee. The wine has flavors of ripe apple and pear, with just a touch of residual sweetness, classic minerality, and a light, refreshing spritz of natural carbonation on the finish. It is a fresh, cool, crisp and easy drinking Riesling that begs for another glass.

  • A beautifully distinguished reflection of the Russian River Valley. Generous aromas of ripe melon, floral honeysuckle and jasmine on the nose give this wine an appealingly expressive start. Smooth and incredibly flavorful on the mouth, offering richness and depth at the mid-palate as layered notes of juicy pear, white peach, ripe citrus and sweet green apple are contrasted by hints of florals and minerality. The wine’s bright, lively acidity brings a delightfully crisp and refreshing finish.

  • Nose: Dry and crisp, with notes of barely ripened melon, honeysuckle, flower blossom and the scent of fresh rain.

    Palate: A zing of acidity on entry, then rounds out with flavors of honeydew carried over from the nose. A mouthwatering finish that calls you back for another sip.

  • Item description

  • Concentrated aromas of passion fruit, green melon, and hints of fresh cut grass all dance on the nose. The palate is linear and intense, with similar flavors that are joined by notes of kiwi and Key lime.

Chardonnay & White Blends

  • Aromas of white guava, gooseberries, freshly mown grass , kaffir lime and lemongrass. The entry of the 2023 Blank Stare is dominated by mouthwatering acidity and hints of lemon-lime sorbet, starfruit, kiwi and grapefruit rind. A touch of crème fraiche as the palate transitions to a close is met with bright notes of key lime pie and pointed, satiating acidity.

  • This wine is 50% Viognier from the Bien Nacido Vineyard in the Santa Maria Valley, and 50% Chardonnay from the Reeves Vineyard in the Edna Valley. Because it comes from two different appellations it carries the more broadly defined Central Coast AVA.  Part of Bien Nacido, that is included in the Santa Maria Valley AVA, is actually in San Luis Obispo County, and the Viognier is from that part, right behind the winery.

    This wine is all about the character of ultra ripe Viognier, which dominates the aromas of the wine with ripe peaches, honeysuckle and lychee nuts.  The Chardonnay plays a critical supporting role in the wine, giving it freshness, acidity and balancing the alcohol.  The aromas carry over into the flavors. 

    93 pts, Vinous

  • The 2023 Alsatian Blend is composed of 50% Pinot Gris, 30% Pinot Blanc, 10% Gewurztraminer, and 10% Riesling. It sails out with bright, breezy scents of fresh grapefruit, white peaches, and green apples, followed by fragrant hints of roses, coriander seed, and honeysuckle. The dry, medium-bodied palate delivers vibrant citrus and apple layers with a racy backbone and long perfumed finish.

    Accolades:

    • 93 pts, Lisa Perotti-Brown

  • Aromas of apple and citrus blossoms, honeysuckle, and wet stones. Flavors of lemons, peaches, and sea foam.

    Small production of only 3,100 cases!

    Composition: Tocai Friulano 43%, Ribolla Gialla 34%, Chardonnay 23%.

    Our flagship white wine blend is sourced from small vineyards around the Napa Valley. The three grape varietals, Tocai Friulano, Ribolla Gialla and Chardonnay, are harvested separately and fermented independently in French Oak and stainless steel tanks until blending six weeks before bottling. The Tocai and Ribolla build the aroma and flavor profile of the wine, while the Chardonnay adds to the wine’s structure. Annia is fresh and subtle and fulfills the promise set forth years ago to bottle memorable white wines unique among the wines of California.

  • Jeb Dunnuck awarded this 100 points!

    Sourced from the famous Monte Bello vineyard in the Santa Cruz Mountains.

    Apple fruit, brioche, and vanilla on the nose. Citrus, pear, with bright acidity and a clean finish on the palate.

  • Hailing from the coveted Carneros reign, this wine leads with zesty lemon and guava aromas that are tempered by notes of vanilla and caramel covered apples. Delicious layers of nutmeg and crème brûlée seamlessly combine with hints of toasted oak and elegant waves of fresh acidity on the palate, leading to a bright finish.

    Accolades:

    • Top 10 List for 2024 Wine Spectator

    • 94 pts, James Suckling

  • Layered aromas and flavors. Hints of citrus on the nose, with brown spice and honeysuckle. Round and creamy, featuring notes of lemon squares and baked croissant. A refreshing, clean finish.

  • 100% Chardonnay

    Opens with enticing aromatics of tropical fruit, tangerine, and a hint of honeysuckle. On the palate, it presents a bright and vibrant profile, with a natural lift from its fresh fruit flavors and lively acidity. The tropical and citrus notes are complemented by a subtle brioche character, while the oak imparts a pleasant roundness, bringing balance and weight to the wine.

    94 pts